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BALDERSON

35% 2-Years Rippened Cheddar | 280 g

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Product Number : 54774

Stronger than Extra Old Cheddar, but has retained its perfect balance of flavor and spiciness of Cheddar. May have small salt crystals which are part of the natural and desirable ripening process. The most popular age.

Use: Best cheddar for most recipes. Ideal for cooking, fondue, sauces and raclettes. Goes well with fresh fruit (pears, grapes, figs). Should be enjoyed on unsalted crackers or toasted baguette slices.

$13.49

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  • Milk, bacterial culture, salt, rennet and/or microbial enzyme
    Contains : Milk

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