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DAIYA

Plant-based cheezecake - New York | 400 g

(0)

Vegan

Product Number : 68710

Rich, velvety and deeply satisfying, our New York Cheezecake is a classic favourite. A delicious, guilt-free indulgence infused with real vanilla and lots of dairy-free love.

$8.99

Check in-store stock

More Information

  • Cheezecake filling:
    Filtered water, creamed coconut, cane sugar, coconut oil, tapioca starch, non-GMO expeller pressed: canola and/or safflower oil, potato starch, pea protein isolate, vanilla extract, sea salt, vegan natural flavours, vegetable glycerin, sodium alginate, xanthan gum, lactic acid (vegan), tricalcium phosphate, cultured sugar, agave syrup, vegan enzyme.
    Gluten-free crust:
    Tapioca starch, cane sugar, coconut oil, brown rice flour, white whole grain sorghum flour, filtered water, potato starch, non-GMO expeller pressed: canola and/or safflower oil, blackstrap molasses, vanilla extract, milled flax seed, psyllium, baking powder, sea salt, sunflower lecithin, xanthan gum.
  • Contains: Coconut
    • Dairy free
    • Gluten free
    • Soy free
    • Eggs free
    • Peanuts free
    • Fish free
    • Shellfish

In-store stock

The inventory is updated every hour. Call ahead to ensure availability.

Avril découvre : le végétalisme

Dans cette capsule, on aborde le végétalisme sous tous ses angles et on vous présente la marque canadienne de produits végétaliens Daiya Foods.

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