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BOB'S RED MILL

Gluten free All Purpose Flour | 624 g

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Gluten free

Product Number : 52206

This gluten-free flour is a fantastic option for people with celiac disease or gluten sensitivity. This gluten-free flour mix can replace regular all-purpose flour in a variety of recipes. A 1/4 cup serving of this gluten-free all-purpose flour contains 4 grams of fiber. This flour can be made into delicious homemade gluten-free baked goods, such as cakes, cookies, muffins, pancakes and waffles.

$8.99

More Information

  • Garbanzo bean flour, potato starch, tapioca flour, whole sorghum flour, broad bean flour.
  • Produced in a facility that also processes tree nuts, soy and sesame seeds.
  • Gluten free.

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