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Grand Cru Green Tea - Gingo Circulation | 18 un.

(0)

Organic

Ecocert

Product Number : 89050

Green tea with red vine, elderberry and ginkgo biloba to help improve circulation.

$20.99

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More Information

  • Organic Chinese sencha green tea, organic lemongrass, organic ginkgo biloba, organic hibiscus, organic red vine dry extract, organic verbena, organic elderberry dry extract, organic acacia gum.
  • Gingo® tea offers an effective synergy of Chinese green tea, red vine, elderberry, ginkgo biloba, hibiscus, lemongrass and verbena. This intelligent combination helps improve blood circulation, especially in the legs.
    Gingo® is made with the patented Actifs Bio Concentrés® (ABC) process. It concentrates the active ingredients of organic red vine and organic elderberry, and fixes them on the organic tea leaves, for a higher content of active ingredients in the infusion. After infusion, the active ingredients are more concentrated and will pass more easily into the body, for optimal effectiveness.
    It is recommended to consume at least 1 sachet per day.
  • A balanced and pleasant taste
    In addition to its virtues, Gingo® offers you an infusion with a soft pink tint. The gourmet and tangy notes of hibiscus combined with the zesty and lemony accords of verbena and lemongrass give this tea a delicious balanced flavor. It can be enjoyed hot or iced.
    Active plant ingredients known for their action on circulation
    Gingo® tea combines 4 ingredients that promote circulation:
    • Organic sencha green tea: rich in antioxidants, it helps promote microcirculation.
    • Organic red vine: rich in flavonoids, it helps improve circulation and reduce the feeling of fatigue and heaviness in the legs.
    • Organic elderberry: it helps improve blood circulation.
    • Organic ginkgo biloba: it has a beneficial effect on circulation.
    The action of ginkgo biloba on your circulation
    Organic ginkgo biloba, native to Asia, is the oldest and most resistant tree on our planet. This majestic tree, nicknamed the "tree of youth", is considered a deity in China and Japan. The properties of its leaves have been the subject of numerous scientific publications. They are used for their beneficial action on circulation and particularly for the legs, in case of high heat, as part of a varied and balanced diet.

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