PIZZA OGGI
Gluten free pizza Margherita - Tomatoes, mozzarella, basil | 452 g
Gluten free
Product Number : 91549
The gluten free pizza has now been mastered! Serious about every ingredient, this special Margherita pizza starts with a rich tomato sauce made from premium quality tomatoes and extra virgin olive oil, and is topped with real mozzarella, fresh bocconcini, and homemade basil pesto. These pizzas are made in a dedicated gluten free facility, always hand stretched and stoned baked to perfection, ensuring that everyone can enjoy the Pizza Oggi experience..
Using a gluten free flour blend and a traditional family recipes, Pizza Oggi has created the best Neapolitan style frozen pizzas. Each pizza is hand stretched and stone baked and then topped with gourmet ingredients. The only gluten free Neapolitan style!
$12.99
Available for delivery
Not available for delivery
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More Information
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Non-GMO crust: Pizza mix (corn starch, rice flour, potato starch, dextrose, vegetable fibers: psyllium, fructose, emulsifier, vegetable fibers: inulin, stabilizer: sorbitol), water, extra virgin olive oil, brown cane sugar, sea salt, yeast.
Topping: Mozzarella, bocconcini, romano and parmesan: (part skim milk, modified milk ingredients, milk, pasteurized milk, bacterial culture, salt, calcium chloride, lipase, rennet, microbial enzyme, powdered cellulose, natural flavour [parmesan], sugar, lactic acid). pesto: (extra virgin olive oil, basil, garlic, lemon juice, sea salt, and black pepper), brown cane sugar.
Non-GMO tomato sauce: ((Tomatoes, blend of extra virgin olive oil and sunflower oil, salt, oregano, onion powder , granulated garlic, garlic powder, red pepper, black pepper and naturally occuring citric acid), brown cane sugar, basil.
Contains milk. -
Cooking instructions
• Keep pizza frozen prior to baking. do not eat pizza without cooking.
• Remove pizza from box & overwrap.
• Pizza is done when cheese is melted & crust bottom is golden brown.
• Refrigerate or discard any unused portion.
• Due to oven variances, cooking times may require adjustments.
• Best results when one pizza is baked at a time.
Conventional
1. Preheat oven to 450˚F.
2. Remove pizza from the box, film overwrap. place frozen pizza directly on the oven middle rack.
3. Bake for 10 to 14 minutes. check pizza after 10 minutes. let pizza cool for 2 minutes.
BBQ
1. Close the lid and preheat the bbq to 450˚F.
2. Remove pizza from the box, overwrap plastic.
3. Close one of the burners.
4. Place the pizza on the side where burners are off.
5. Keep bbq lid open during cooking.
6. Bake for 5 to 8 minutes. after cooking, let pizza cool for 2 minutes. -
- Certified NON GMO
- Certified gluten free
- Certified peanut free
In-store stock
The inventory is updated every hour. Call ahead to ensure availability.