Home Brand
At Avril, we aim to simplify your life with nutritious and delicious food and expand your health and wellness horizons.
Explore our diverse product lines and dozens of top-quality items and discover all the wonderful Avril products carefully grown, selected, gourmet and cooked by our team, as well as our exclusive selection of wines.
Ready-to-eat meals crafted by our chefs with healthy, flavourful ingredients, available in Avril stores only.
To discover
All about TVP
Textured vegetable protein (TVP) is nutritious, versatile, quick to prepare, affordable, and shelf-stable, making it an easy way to add more plant-based variety to your meals. This food has it all!
What makes Textured Plant Protein different?
What is it?
TVP is made from soybeans or peas. After extracting the oil from either, the remaining protein is ground into flour, dehydrated, and shaped into flakes or granules that are ready to cook.
How to use it
With its neutral taste, dry TVP can be used to add texture to a variety of sweet or savoury dishes, from energy balls to salads. When rehydrated, it can partially or fully replace ground meat in recipes like chili, spaghetti or burgers.
Nutritional benefits
TVP is high in protein, with more fibre and less saturated fat than beef.
Double your cashback with our private label products
Get a 2% rebate in Avril dollars on all your purchases of our house brand products, with Marguerite Programme.
Summer salads
Pasta, couscous, beans, dried fruit—stock up on these pantry staples to whip up a variety of sunny, wholesome salads, perfect for spontaneous picnics!
