FROMAGERIE LA MOUTONNIÈRE
Sheep cheese - Feta | approx. 170g
Product Number : 56619
Feta, this brine cheese with a very white fresh paste, with a tangy and salty taste and a soft and crumbly texture, comes to us from Greek antiquity. Feta is great for cooking or adding to your dishes.
Our free-range Feta, pure sheep's milk, macerated in fine herb olive oil, keeps very well and is just waiting to be opened to be added directly to your cooking.
$10.04
Available for delivery
Not available for delivery
Free pickup at
Not available for pickup at
More Information
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Sheep's milk, rennet, salt, olive oil, spices.
Hmm. : 54% M.G.: 22% -
- Traditional Greek salad with tomatoes and black olives
- In green salad
- On pizza, canapés and appetizers, added to tomato sandwiches
- In the kitchen, in puff pastry with Filo pastry and gratins
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Sheep's milk has a mild, rich and slightly sweet taste. It has a much higher solids content than cow's or goat's milk and contains up to twice as many minerals as calcium, phosphorus and zinc and the entire group of B vitamins. Like goat's milk, the fat particles in sheep's milk are finer, and therefore more digestible than cow's milk. Sheep's milk has been shown to benefit people with allergies or intolerances to cow's or goat's milk, and is ideal for older people or children with special diets.
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Refrigerated at 2°C:
1 year in vacuum packaging
1 month when opened
In-store stock
The inventory is updated every hour. Call ahead to ensure availability.