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JARDINS DE L'ECOUMENE

Organic turnips - White with purple collar | 1 un.

(0)

Organic

Product Number : 76467

According to a very old edition of the Vilmorin guide, this classic of French cuisine comes from Péronne, a village in Picardy crossed by the Somme. Before reaching us, this variety passed through the southern United States where it has been cultivated since the 19th century. Very resistant to cold, the white turnip with purple collar is sown in August for a harvest about 55 days after sowing. The intense sun and heat conditions that prevail in summer negatively affect its flavor. Its creamy white root with an apparent purple collar looks like a spinning top. The white flesh tastes best when the diameter of the root is between 5 and 8 cm. The roots can be harvested at a later stage, but it is best done after a few frosts to increase their sugar level and improve their flavor.

$4.19

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