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KONSCIOUS FOOD

Plant-Based Onigiri – Korean BBQ Mushrooms | 204 g

(0)

Vegan

Gluten free

Non GMO

Product Number : 104656

Korean BBQ mushroom onigiri with red pepper and sesame.

$8.99

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More Information

  • Water, rice, rice vinegar, sugars (organic tapioca syrup, organic cane sugar), tamari (water, soy, salt, alcohol, lactic acid, rice vinegar), sunflower oil, carrots, mushrooms, apple puree , red chili powder, black sesame seeds, green onions, red quinoa, sea salt, ginger puree, konjac, potato starch, distilled vinegar, pea protein, garlic powder, sesame oil, miso organic chickpea [organic rice koji (organic rice, koji spores), organic chickpeas, sea salt], natural flavors, black pepper, xanthan gum, turmeric.
  • Prepare at the optimal temperature range of 20° to 35°C (68° to 95°F). Once defrosted, consume the product the same day. Do not refreeze. 1000W Microwave (Recommended) Appliances may vary. Adjust heating times if necessary. Remove one onigiri from the packaging and place it on a microwave-safe plate. Heat on high for 30 seconds, flip and heat for another 30 seconds (1 minute total). Let sit for 5 minutes before serving. Hot tap water (Not boiling) Remove sleeve and immerse completely in hot water. Set a timer for 35 minutes (use a timer), remove and enjoy. Defrosting at room temperature Thaw the onigiri (in its packaging) at room temperature for 3 hours.
  • Contains: Sesame, soy.

In-store stock

The inventory is updated every hour. Call ahead to ensure availability.

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