Avril gourmet
Balsamic Vinegar of Modena - PGI Silver | 250 ml
Product Number : 55922
The Gold balsamic vinegar under the Protected Geographical Indication (PGI) of the provinces of Modena and Reggio Emilia embodies Italian culinary quality in the purest way. From maturing to bottling, the precious know-how of craftsmen and the richness of ingredients, coming exclusively from Italian grape varieties, combine to offer noble products with unique character. Delightfully fresh, our Avril gourmet balsamic vinegar is made from grape must maturing in wine barrels, so that the wood can reveal its intense aromas in a complex and harmonious blend of balsamic flavors.
$29.99
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More Information
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Cooked grape must, wine vinegar.
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Contains sulfites
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- Aromatic profile: full-bodied and dense
- Taste range: 8 on a scale of 1 to 10 (acid - sweet), making this a mild, sweet vinegar
- Perfect as a glaze for stir-fries or grilled meats, on bread with olive oil, or to liven up cocktails. It can also be enjoyed on its own. - Italian tradition: the climate of the Emilia-Romagna plains means that the fruit harvested has the typical characteristics of the orchards of northern Italy, determining the colour tone and sweetness of the vinegar. The vinegar is then matured in barrels made from fine local wood, either chestnut or mulberry
- The organic balsamic vinegar has an acidity of 6%, comparable to a vinegar aged 18-20 years, and offers intense, fruity flavours
- Density: 1.33g/cm3. Density is a quality factor and indicates the concentration of sugar and aroma
- Product of Italy
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