BIOITALIA
Organic Gluten-free Whole Wheat Fusilli Pasta | 340 g
Gluten free
Organic
Product Number : 60387
Authentic and organic Italian pasta, gluten-free. Bioitalia gluten-free multigrain pasta stands out not only for the recipe that makes it just as tasty as ordinary pasta, but also for the better cooking properties that this kind of pasta usually has.
$4.79
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More Information
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Corn flour (75%)*, rice flour (10%)*, buckwheat flour (10%)*, quinoa flour (5%)*
*Organic -
We recommend you to use 1 liter water per 100 g pasta.
- Put the pasta into the boiling salted water.
- Let it cook for 6-8 minutes, stirring occasionnaly.
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Exclusively made in a gluten-free facility.
In-store stock
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