AVRIL SÉLECTIONNÉ

Organic Royal Quinoa Flour | 1 kg

(0)

Organic

Product Number : 55982

NaturellementBio quinoa comes from the great salt lakes of Altiplano in western Bolivia. It has grown there since pre-Columbian times in the most natural way while resisting the cold, drought and heat of the climate. This farming tradition has the effect of perpetuating agricultural production of quinoa that respects the environment and the heritage of future generations.

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Organic royal quinoa flour.
NaturellementBio quinoa flour is concocted from finely ground quinoa seeds to obtain a staple food that is nourishing and offering great flexibility in culinary preparations. It brings a healthy dose of nutritional benefits to recipes, in addition to being particularly easy to digest.

Need some inspiration?
Check out our whole grain gluten free cracker recipe.
In addition to being an excellent source of essential minerals, quinoa contains a high content of proteins, which participate in muscle repair and the renewal of the body's cells, as well as in fiber, which contributes to the proper functioning of the digestive system.
QUINOA, A CEREAL?
Although it is cooked and eaten in the same way as grains, quinoa is botanically speaking not a cereal but a seed just like spinach: the part consumed is in fact the seed of the plant food.

GLUTEN-FREE
To meet the requirements of a balanced diet, Avril offers a full range of organic gluten-free products using specific production, preparation and distribution methods to avoid the risk of cross-contamination with gluten.

ORGANIC AGRICULTURE
NaturellementBio quinoa has obtained Ecocert Canada certification, meaning that it is grown without any synthetic chemicals such as GMOs and pesticides.