AVRIL SÉLECTIONNÉ

Organic Raw Walnut Kernels | 180 g

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Non GMO

Product Number : 51887

NaturellementBio raw walnut kernels come from orchards in southwestern France, in the heart of the Périgord region. This walnut terroir is characterized by a temperate climate and clay-limestone soils perfect for growing walnuts. The walnut fruits are then harvested and sorted by hand, washed in clean water and dried for a few days. Did you know? Originally from Persia, the nut would have been imported into Gaul by none other than Julius Caesar.

$11.99

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More Information

Organic walnut kernels.
Contains nuts.
NaturellementBio walnut kernels have a typical taste of the land where they are grown. They have a nutty note and a slight bitterness that goes wonderfully in salads, sweet desserts and more. Their naturally meaty and crunchy texture makes them a quality nutritious snack.

Need some inspiration?
Check out our hiker mix recipe by nutritionist Hubert Cormier.
Walnuts are an excellent source of polyunsaturated fatty acids, corresponding to more than 50% of their lipids, including a portion in the form of omega-3s: they have beneficial effects on heart health and lowering blood cholesterol. Its high content of dietary fiber helps prevent the risk of constipation and colorectal cancer, while its antioxidant composition helps reduce stress and free radical damage in the body.
GLUTEN-FREE
To meet the requirements of a balanced diet, Avril offers a full range of organic gluten-free products using specific production, preparation and distribution methods to avoid the risk of cross-contamination with gluten.

ORGANIC AGRICULTURE
NaturellementBio walnut kernels have obtained Ecocert Canada certification, meaning that they are grown without any synthetic chemicals such as GMOs and pesticides.

FAIR TRADE
From the walnut orchards of Périgord, NaturellementBio nuts allow small farmers to stand out in a competitive global market thanks to a vast program of cooperation and financing. This effort contributes to the enhancement of the work of nut producers and keeps the region alive.