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INEWA

Organic Buckwheat and Spelt Surdough Bread | 610 g

(0)

Organic

Aliment préparé au Québec

Ecocert

Product Number : 65208

Buckwheat (Fagopyrum esculentum) is not a grass and is gluten-free. Therefore, its pure flour is not bread-making. It must therefore be mixed with wheat or rye flour. In this case, it's mixed with spelled flour. That’s why it’s low in FODMAPs. Buckwheat has a rich nutty flavor. It is however consumed more often for its dietary properties. Its proteins contain all the essential amino acids. It is a highly nutritious grain, moreover rich in soluble fiber, antioxidant compounds and minerals (especially copper, magnesium, and manganese).

$5.49 $6.99

More Information

  • Water, unbleached spelled wheat flour, stone ground whole spelled wheat flour, whole spelled sourdough (stone ground whole spelled wheat flour, water), buckwheat flour, sea salt, sunflower oil, ascorbic acid (vitamin c).
    ** May contain sesame seeds.
  • ** May contain sesame seeds.
    • Source of fiber
    • Source of iron
    • No added sugar
    • No trans fat
    • No saturated fat
    • Low in sodium
    • Certified organic by Ecocert, Organic Canada, USDA Organic.

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